A baking stone is a flat, heat-resistant stone used for baking. The stone is placed on an oven floor or a shelf and heated to a high temperature, allowing it to transfer heat to food placed on its surface. Baking stones are made from a variety of materials, including ceramic, clay, stone, and metal.
10 Best Baking Stones
Augosta Pizza Stone for Oven and Grill, Free Wooden Pizza Peel paddle, Durable and Safe Ba…
The Augosta Pizza Stone is a safe and reliable baking stone that is for oven and grill use. It is a Durable and Safe Baking Stone that is made of wood. It is a 15 x 12 Inch size, and it is made of shocks resistant material. It is also a hot withstand baking stone that will not cause any damage when used in a oven or grill.
Feature
- Size: The pizza stone measures 15″ X 12″ X 0.6″, Golden thickness(15mm), weighs up to 6.7Lbs. Come with a free pizza peel board(11″ X 15.6″ x 0.35″)
- Material: Made of 100% all-natural FDA-safe Cordierite stone, it is no smell and excellent thermal shock resistance. Heat-safe up to 1112°F(600℃). It could distributes heat evenly for optimal cooking, much more efficient than metal
- Multipurpose: Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home
- Clean: Scrape off any excess food with a spatula before clean. When the stone has cooled, run it under warm water while scrubbing with a brush. Never use soap or detergent on a stone, which will leave a soapy aftertaste
- After-sales Service: If you receive damaged stone or have any questions about quality and instructions during use, please feel free to contact us
Unicook Heavy Duty Cordierite Pizza Stone, Baking Stone for Bread, Pizza Pan for Oven and …
The Unicook Heavy Duty Cordierite Pizza Stone is a great choice for those who are looking for a versatile and reliable stone for their bread, pizza, or other food items. The stone is made of Cordierite, a hard, risk-tacular material that is also great foruilt for its resistance to bacteria and other pests. It has a black color and a six-pointed star on its top. The Unicook stone is also thermal shock resistant, meaning it will not tell when the oven is on the heat, and it has a 15-inch size. It has a 6.6-pound weight and is made of durable, cold-formed conserverous plastic.
Feature
- Unicook pizza stone is made of natural Cordierite, no odor; Heat resistant up to 1,450°F (787°C) and excellent thermal shock resistance, built to outlast all others.
- Unicook bread stone distributes heat evenly for optimal cooking, much more efficient than metal, great for cooking fresh or frozen pizza on the grill or in the oven. Perfect for baking pizza, bread and cookies at home.
- Full of invisible micro-pores which absorb and eliminate excess moisture from dough, avoiding the sogginess that often occurs with metal pans, create a crisp crust for your pizza.
- Pizza baking stone measures 14.9″ by 11.8″. Golden thickness 0.6″(15mm), weighs up to 6.6Lbs. Comes with a free multi-purpose plastic dough scraper, use as a dough cutter and easy to scrape off the residue stuck to the stone (use on cool stone surface only).
- 【Warning】Never use soap or detergent to clean the stone! Never season pizza stone with oil or grease! 【WARM TIP】If your oven stone arrives damaged or you need any assistance, please don’t hesitate to contact us.
Pizza Stone for Oven and Grill 15×12 inch Square – Rectangular Cordierite Baking Stone Set…
Introducing the Pizza Stone for Oven and Grill 15×12 inch Square – Rectangular Cordierite Baking Stone Set with Stainless Steel rack and plastic scrawler – Durable and High-Quality Stone for Grilling! This stone is a great choice for anyone looking to buy a new or used grilling stone. The cordierite baking stone set is high quality and is sure to give your oven and grill a good touch up or perfection. It is also sure to provide you with the desired baking results.
Feature
- Ultimate Pizza Stone: Accumulating and releasing heat, our pizza stones for the stove help you bake restaurant-quality crispy crust pizza without making it dry and soggy. Its porous structure keeps your pizza soft and crunchy while eliminating the moisture
- Comes with a Metal Stand and Plastic Scraper: To make baking easy, safe, and simple, we offer a metal stand and vinyl plastic scrapper with our durable, fine-quality oven pizza stone for outside
- Premium Quality Material: This individual pizza stone is built from high-quality natural cordierite. It allows you to use it for temperatures up to 800 ° C or 1472 ° F. It is perfect for baking through different cooking techniques, whether it’s coal grills or gas ovens
- Perfect for Different Purposes: In addition to delicious authentic pizza, this smooth stone baking board allows you to cook a great variety of food like muffins, bread, cookies, pies, crunchy chips and quesadillas
- Convenient Size Options: You can avail 12″, 14″, 16″ Round or 15″ X 12″ rectangle baking stone for oven, making small, medium, and large pizzas in your home toaster oven or bbq grill
American Metalcraft Ceramic Pizza Stone, 15″ L x 12″ W x 3⁄8″ H
American Metalcraft Ceramic Pizza Stone is a great way to add a touch of luxury to your pizza party. This stone is made of high-quality ceramic and is 15″ L x 12″ W x 3⁄8″ H. It has a smooth surface that will make your pizza baking experience more pleasant. Plus, it has a built-in oven that will keep your pizza baking temperature consistent.
Feature
- Heats evenly to prevent burning
- Distribute heat to keep center from remaining undercooked
- Made of ceramic stone material
- 3/8″ thickness
- Measures 12-inch length by 15-inch width
Unicook Large Pizza Stone 20 Inch, Rectangular Baking Stone 20″ x 13.5″, Heavy Duty Cordie…
The Unicook Large Pizza Stone is perfect for baking large sizes of pizzas or bread. It is made of heavy-duty corderyite bread stone and has a Rectangular Baking Stone feature to fit any size. The unicook large pizza stone is easy to clean and is perfect for busy ovens or grillings.
Feature
- 【Durable Construction】 Unicook pizza stone is made of all natural Cordierite, sintered in 2100°F kiln for hours, no odor under proper use. Feature of superior strength, durability, heat retention and excellent thermal shock resistance, built to outlast all others. Heat resistant up to 1,450°F (787°C).
- 【Secret of Super Crisp Crust Pizza】Special porous structure of the baking stone helps to distribute heat evenly and draw out the moisture from dough efficiently; Make pizza or bread with crispy crusts, avoiding the sogginess that often occurs with metal pans.
- 【Multi-functional Pizza Stone】20 inch rectangular pizza stone measures 20″ by 13.5″, golden thickness 0.67″(17mm), weight up to 11.22 lbs. The large pizza baking stone can be used in the oven or on the grill, large enough to bake two home-made pizzas at once or one large style pizza, a good choice for home use, family gathering and party.
- 【Plastic Scraper】A multi-purpose plastic scraper is a bonus which can be used as a dough cutter or scrape off the residue stuck to the stone(use on cool stone surface only).
- 【Warnings】Never use soap or detergent to clean the stone! Never season cordierite bread stone with oil or grease! [WARM TIP] If your stone arrives damaged or you need any assistance, please don’t hesitate to contact us.
Yumhouse Pizza Stone for Oven and Grill Rectangular, Large Cooking Stone Includes Free Pla…
The Yumhouse Pizza Stone is a large cooking stone that is perfect for ovens and grills. It is safe and durable, and it can handle the most intense flames and heat. The stone is available in a variety of colors and styles, so you can find one that best suits your needs.
Feature
- 🍕【Crispy Crust Pizza, go!】Yumhouse pizza stone for oven helps you to bake a crispy crust pizza just like you buy at a pizza store！Fine and deep holes in the baking stone provide a stable base temperature during baking while absorbing excess moisture from the food, making the crust more crispy.
- 🍕【1400℉Temperature Resistance】More durable than ceramic stone.Yumhouse pizza stone for grill is made from cordierite, which has a very low and uniform coefficient of thermal expansion (The lower, the better the thermal stability) and a very high decomposition temperature, withstanding temperatures up to 1400℉ without cracking！However, we cannot accurately estimate the breakage during the shipping process. If there is any problem with the pizza stone you receive, please contact us to solve it.
- 🍕【How to use】①Place the pizza stone to the oven or the grill,preheat to 500 ℉（260℃）.②Prepare a pizza dough,dust the bottom with cornflour for a non-stick surface.③Transfer the pizza to the pizza stone, close the oven and begin baking.④Check to see if the pizza is overheated.⑤Bake for 10-12 min.When crust turns brown, remove the pizza from the pizza stone for grill and oven.(TIPS:If you’re still worried about food sticking or leaving a traces, line the bottom with parchment paper.)
- 🍕【Care Instructions 】①Make sure the pizza stone is cooled before cleaning.②Use a plastic scraper or nylon pad to remove excess food. ③Wash the pizza stone for oven with warm water by hand.④Dry the pizza stone thoroughly in the oven after washing.⑤Store in a dry, clean place or can be placed directly in a clean oven for next use.（WARNING：DO NOT use soap or detergent,otherwise will produce odor when heated.)
- 🍕【Not Just for Pizza】This Yumhouse baking stone is used in HOUSEHOLD OVENS, traditional pizza kilns, or other open fire heating environments where baking can be done.You can make cookies,rolls,flatbread,cheese or other snacks,not just for pizza.
Arcedo Baking Stone for Bread, 15 x 12 Inch Rectangular Pizza Stone for Oven and Grill, He…
The Arcedo baking stone is the perfect addition to any oven or grill. With its heavy-duty ceramic pizza pan and thermal shock-resistant stone, this stone will make your baking experience better than ever. Plus, the 15 x 12 in. size is perfect for any pizza or bread dish.
Feature
- 🟠HIGH QUALITY BAKING STONE – Arcedo pizza stone is made of cordierite ceramic, heating over 2100°F for hours. This process provides an excellent thermal shock resistance and allows the pizza stone to heat up to 1,450°F (787°C) for using in oven and grill. No smell under normal use.
- 🟠DISTRIBUTES HEAT EVENLY – This baking pizza stone is porous and highly absorbent to simulate brick oven cooking which is much more efficient than metal pizza pan. It could draw out moisture from dough, make pizzas, bread or cookies with crispy crusts.
- 🟠PERFECT SIZE FOR MAKING PIZZA – Measures 15″ x 12″, golden thickness 15mm, weights up to 6.6 LBS. The multipurpose pizza grilling stone can be used more than just for pizza, it’s also great for making cookies, pastry bread, biscuits, calzone etc.
- 🟠CAN BE USED FOR OVEN AND GRILL – The baking stone for bread is available in a variety of baking tools. It can be used not only in the oven, but also on the grill. Giving you more options for baking.
- 🟠WARM TIP – Never season pizza stone with oil or grease. Never use soap or detergent to clean the stone as it may be absorbed and affect the taste of food. Not dishwasher safe.
- 🟠YOUR IDEAL GIFT – If you are looking for an useful housewarming gifts, this pizza stone is definitely a way to go. It’s a good option for home use, family party or gathering and also a gift for beloveds.
- 🟠GOOD SHOPPING EXPERIENCE – Arcedo is committed to providing quality products and services. If you have any questions during use, please feel free to contact us, we are happy to help.
Bakebros 12″ Cordierite Pizza Stone, Perfect Fits for Bakebros 12″ Pizza Oven. Durable and…
The Bakebros 12″ Cordierite Pizza Stone is perfect for bakebros 12″ pizza ovens. It is durable and shock resistant, making it a perfect fit. It has a unique design that is will make your bakebros 12″ pizza oven feel like a boss.
Feature
- 🍕Dimensions — 14” x 12” x 0.5”, Perfect Fits for Bakebros 12″ Pizza Oven.
- 🍕Material — Cordierite with a quality ceramic layer. Sturdy and long-lasting . Incredibly resistant to thermal shock(1450°F / 787°C)
- 🍕 Perfect Crispy Crust — Bakebros pizza stone could hold the temperature well and draw moisture away from the dough
- 🍕 Multipurpose — This baking stone can be used more than just for pizza, it’s also great for making cookies, pastry bread, biscuits, calzone etc.
- 🍕 Warranty guarantee — If for any reason your purchase isn’t right for you, please reach out to customer care. We’ll happily make things right!
Honey-Can-Do Old Stone Oven Rectangular Pizza Stone
This pizza stone is perfect for any large-scale pizza ovens! It is made of durable, hot-weather resistant stone and comes with a washtub for water and oven activity.
Feature
- Baking stone creates restaurant-quality pizzas and breads
- Bakes up multi-layered crunchy-chewy crusts
- Absorbs heat and transfers it evenly for a perfect bake
- Durable, non-cracking; crafted from a blend of lead-free clays
- Specially engineered Heat Core eliminates soggy centers
- Dimensions: 14.5” L x 16.5” W
GEEBOBO Pizza Stone for Oven and Grill, Free Wooden Pizza Peel Paddle,Durable and Safe Piz…
The GEEBOBO Pizza Stone is a durable and safe pizza stone that is perfect for oven and grill use. The stone is made of durable cordierite cooking stone that is temperature sensitive and will not skid or skutter. It also has a durable wooden paddle for drowning mistakes and is made from a durablePierre seigle.
Feature
- Come With a free bamboo pizza peel board. This12 inch pizza stone for oven/grill made of 100% all-natural FDA-safe Cordierite stone,which is no smell and excellent themal shock resistance, Heat-safe up to 1472°F(800°C), it distributes heat evenly for optimal cooking. Full of invisible micro-pores which absorb excess moisture from dough. So the grill stone is easier to make crispy crust pizza than metal.
- Multipurpose: Beasides baking fresh or frozen pizzas,this pizza stone set also can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone,biscuits and more at home with family and friends.
- How to Clean: When the pizza stone has completely cooled off, Scrape off any excess food with a spatula before clean. Run it under warm water while scrubbing with a brush. Never use soap or detergent on a stone, which will leave a soapy aftertaste. See the full steps in the description.
- Sizes: 12 inch pizza stone measures 12″x12″x0.35″, the pizza peel board measures 15.6″x11″x0.35″, Make sure the pizza stone is strong and durable, reduced thickness at the same time. It’s faster to preheat before baking pizza,save more time compare with a thicker stone. Usually larger pizza stones are thicker to keep them strong.
- After-sales Service: If you receive damaged stone or have any questions about quality and instructions during use, please feel free to contact us.
Things To Consider Before Buying A Baking Stone
Cost
Cost is perhaps one of the most important things to consider when buying the best baking stone. There are many factors that go into determining the price of a baking stone, from where it was made, materials used, to who manufactured it.
Cost is an essential factor when you’re thinking about a new baking stone, but it’s even more so if you’re buying a used one. After all, you want to make sure you’re getting a quality product at a fair price.
Brand Value
It’s important to understand that the materials determine the quality of the best baking stone it is made out of and the craftsmanship used to assemble it. The quality of a baking stone will also determine how long it lasts and how comfortable it is.
When thinking about brand value, you should also consider the price tag on a particular model. It’s important to note that not all brands are created equal. For example, some baking stones are over-priced, while others are known for being under-priced.
For this reason, it’s wise to research online and do your due diligence when you’re thinking about purchasing a baking stone.
Durability
A baking stone that lasts is an excellent investment, but it’s easy to get caught up in the hype of what makes a baking stone last and think it’s more important to buy a baking stone that looks great rather than durable and long-lasting.
However, when shopping around for the best baking stone, you have to make sure you understand the differences between the various types of materials used, how each type fares with wear and tear, and the advantages and disadvantages of each material.
When choosing a baking stone, be sure to do your homework to find the right baking stone for you.
Features
When you’re thinking about buying a baking stone, it’s important to pay close attention to its specifications. The specification provides clear instructions on project intent, performance and construction. It can reference the quality and standards which should be applied.
Materials and manufacturers’ products can be clearly defined. Installation, testing and handover requirements can be identified.
Customer Ratings
In general, customer ratings are a good indicator of how well a baking stone will hold up over time. The higher the star rating, the better it is likely to perform, especially long term.
For this reason, it’s important to note that the star ratings on this page are based on the latest information we have available to us at the time of writing. New baking stones may be released soon after the date you read these reviews, so please check back regularly as this page will be updated as necessary.
Design
You can often tell a lot about a baking stone by how it looks. Some people will even argue that it’s the most important aspect of any purchase. So, before you buy, take some time to think about what you’re looking for in a baking stone.
For example, do you want something that looks modern? Perhaps something that features bright colors? Or maybe something that’s just you feel more comfortable.
Frequently Asked Questions Related to baking stone
1. What is a baking stone?
A baking stone is a flat, heavy stone that is used to bake breads, pizzas, and other foods. The stone absorbs heat and transfers it evenly to the food, resulting in a crispy, evenly-cooked crust.
2. How do you use a baking stone?
A baking stone is a large, flat piece of stone or ceramic that is used to bake bread and other food in an oven. Baking stones are often used in pizza ovens to create a crisp, chewy crust.
3. What are the benefits of using a baking stone?
Baking stones are used to evenly distribute heat when baking, resulting in a more consistent bake. They can also be used to keep food warm after it has been cooked.
Asking yourself these questions can help you determine whether or not a baking stone is good for you.
How often do I use my baking stone?
Does the baking stone fit my needs?
How much money am I willing to spend?
Does the model appeal to me aesthetically?
Does the baking stone feel like it’s durable and/or long lasting?
What is the best baking stone for my budget?
What do the reviews say about this product?
How much will this product cost me over time?
What benefits are there with buying this product?
Final Thoughts
A baking stone is a great way to get evenly cooked food. It can be used for a variety of things, like baking bread, pizza, or even cookies. If you don’t have a baking stone, you can use a regular baking sheet, but it won’t be as effective.